Flash point of fragrance oils (flash points)
The flash points (also called flash points) are always different depending on the fragrance oil. When the flash point is reached, important ingredients in the fragrance oil evaporate. This distorts the scent of the oil and significantly reduces the scent experience. We therefore recommend that you measure the candle wax using a candle wax thermometer observe and, if necessary, allow it to cool below the respective flash point.
Here you will find an overview of the flash points of all fragrance oils in our range:
- Raspberry Sorbet - 65°C
- Lemongrass Lavender - 77°C
- Frangipani - 77°C
- Cedarwood & Vanilla - 65°C
- Citronella - 53°C
- Salted Caramel Iced Coffee - 137°C
- Sandalwood - 65°C
- Patchouli Paradise - 122°C
- Honey & Milk - 99°C
- Matcha Tea Wild Honey - 100°C
- Coconut Bay - 72°C
- White Musk - 105°C
- Rose Jacarantha - 65°C
- Turkish Coffee - 65°C
- Cool - 85°C
- Black Lily - 85°C
- Pomegranate - 76°C
- Rosé Champagne - 85°C
- Gin Tonic - 74°C
- Cinnamon Cassia - 90°C
- Jamaican Rum - 93°C
- Christmas Cookies - 65°C
- Clean Cotton - 65°C
- Vanilla Bourbonesse - 75°C
